Snacks, granola bar, with coconut, chocolate… vs. Snacks, potato chips, sour-cream-and-onion-flavor vs. Snacks, plantain chips, salted
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Snacks, potato chips, sour-cream-and-onion-flavor has the most protein of the foods compared, at 8.1 g per 100g.
| Nutrient | Snacks, granola bar, with coconut,… | Snacks, potato chips,… | Snacks, plantain chips, salted |
|---|---|---|---|
| Protein | 5.2 G | 8.1 G | 2.3 G |
| Total lipid (fat) | 32.2 G | 33.9 G | 29.6 G |
| Carbohydrate, by difference | 55.2 G | 51.5 G | 63.8 G |
| Energy | 531 KCAL | 531 KCAL | 531 KCAL |
| Total Sugars | 34.3 G | - | 0.92 G |
| Fiber, total dietary | 6.2 G | 5.2 G | 3.5 G |
| Calcium, Ca | 42 MG | 72 MG | 9 MG |
| Iron, Fe | 1.8 MG | 1.6 MG | 0.97 MG |
| Potassium, K | 254 MG | 1331 MG | 786 MG |
| Sodium, Na | 152 MG | 549 MG | 202 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | 0 IU |
| Cholesterol | 0 MG | 7 MG | 0 MG |
| Fatty acids, total saturated | 22.7 G | 8.9 G | 8.3 G |
| Fatty acids, total trans | - | - | 0.18 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.