Snacks, tortilla chips, ranch-flavor vs. Snacks, potato chips, made from dried potatoes,… vs. Snacks, popcorn, home-prepared, oil-popped,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Snacks, popcorn, home-prepared, oil-popped,… has the most protein of the foods compared, at 9 g per 100g.
| Nutrient | Snacks, tortilla chips, ranch-flavor | Snacks, potato chips, made from dried… | Snacks, popcorn, home-prepared,… |
|---|---|---|---|
| Protein | 7.2 G | 4.6 G | 9 G |
| Total lipid (fat) | 24.6 G | 26.1 G | 28.1 G |
| Carbohydrate, by difference | 62.7 G | 64.8 G | 58.1 G |
| Energy | 501 KCAL | 502 KCAL | 500 KCAL |
| Total Sugars | 3 G | 0.63 G | 0.54 G |
| Fiber, total dietary | 4 G | 3.2 G | 10 G |
| Calcium, Ca | 134 MG | 29 MG | 10 MG |
| Iron, Fe | 1.4 MG | 1.1 MG | 2.8 MG |
| Potassium, K | 259 MG | 760 MG | 225 MG |
| Sodium, Na | 519 MG | 450 MG | 3 MG |
| Fatty acids, total trans | 0.34 G | 0.14 G | - |
| Fatty acids, total saturated | 3.5 G | 6.8 G | 5 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
| Cholesterol | - | 0 MG | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.