SOFT COCONUT MACAROON COOKIES, COCONUT MACAROON vs. SOFT MOLASSES CLASSIC HOMESTYLE COOKIES, SOFT…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SOFT MOLASSES CLASSIC HOMESTYLE COOKIES, SOFT… has the most protein of the foods compared, at 3.7 g per 100g.
| Nutrient | SOFT COCONUT MACAROON COOKIES, COCONUT… | SOFT MOLASSES CLASSIC HOMESTYLE… |
|---|---|---|
| Protein | 2.8 G | 3.7 G |
| Total lipid (fat) | 22.2 G | 9.3 G |
| Carbohydrate, by difference | 63.9 G | 70.4 G |
| Energy | 444 KCAL | 370 KCAL |
| Total Sugars | 50 G | 37 G |
| Fiber, total dietary | 0 G | 3.7 G |
| Calcium, Ca | 0 MG | 37 MG |
| Iron, Fe | 1.1 MG | 4.1 MG |
| Sodium, Na | 181 MG | 481 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 38.9 G | 33.3 G |
| Cholesterol | 0 MG | 19 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 19.4 G | 5.6 G |
| Potassium, K | - | 370 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.