SOFT PEPPERMINTS FLAVORED CANDY, SOFT PEPPERMINTS vs. SOFT SPLIT-TOP ROLLS BRUSHED WITH SWEET CREAM…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SOFT SPLIT-TOP ROLLS BRUSHED WITH SWEET CREAM… has the most protein of the foods compared, at 7.9 g per 100g.
| Nutrient | SOFT PEPPERMINTS FLAVORED CANDY, SOFT… | SOFT SPLIT-TOP ROLLS BRUSHED WITH SWEET… |
|---|---|---|
| Protein | 0 G | 7.9 G |
| Total lipid (fat) | 0 G | 11.8 G |
| Carbohydrate, by difference | 96.9 G | 50 G |
| Energy | 375 KCAL | 342 KCAL |
| Total Sugars | 93.8 G | 2.6 G |
| Fiber, total dietary | 0 G | 2.6 G |
| Calcium, Ca | 0 MG | 26 MG |
| Iron, Fe | 0 MG | 2.9 MG |
| Potassium, K | 0 MG | 79 MG |
| Sodium, Na | 0 MG | 605 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 93.8 G | 2.6 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 2.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.