SOUTHERN STYLE BREADED CHICKEN SLIDERS, SOUTHERN… vs. SOUTHERN STYLE BREADED CHICKEN STRIPS FULLY…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SOUTHERN STYLE BREADED CHICKEN STRIPS FULLY… has the most protein of the foods compared, at 15 g per 100g.
| Nutrient | SOUTHERN STYLE BREADED CHICKEN SLIDERS,… | SOUTHERN STYLE BREADED CHICKEN STRIPS… |
|---|---|---|
| Protein | 14 G | 15 G |
| Total lipid (fat) | 6.1 G | 6.7 G |
| Carbohydrate, by difference | 17.5 G | 13.3 G |
| Energy | 193 KCAL | 183 KCAL |
| Total Sugars | 1.8 G | 1.7 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0.63 MG | 0.6 MG |
| Sodium, Na | 596 MG | 517 MG |
| Cholesterol | 35 MG | 42 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.88 G | 0.83 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.