STAX POTATO CRISPS, THAI SWEET CHILI vs. STEAK FLAVORED FLAME GRILLED POTATO CHIPS, STEAK
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | STAX POTATO CRISPS, THAI SWEET CHILI | STEAK FLAVORED FLAME GRILLED POTATO… |
|---|---|---|
| Protein | 7.1 G | - |
| Total lipid (fat) | 28.6 G | - |
| Carbohydrate, by difference | 64.3 G | - |
| Energy | 500 KCAL | - |
| Total Sugars | 7.1 G | - |
| Fiber, total dietary | 3.6 G | - |
| Calcium, Ca | 0 MG | - |
| Iron, Fe | 0 MG | - |
| Potassium, K | 643 MG | - |
| Sodium, Na | 714 MG | - |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 7.1 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.