STUFFED WITH LOBSTER, CRAB AND SHRIMP MEAT,… vs. SUN DRIED TOMATOES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
STUFFED WITH LOBSTER, CRAB AND SHRIMP MEAT,… has the most protein of the foods compared, at 12 g per 100g.
| Nutrient | STUFFED WITH LOBSTER, CRAB AND SHRIMP… | SUN DRIED TOMATOES |
|---|---|---|
| Protein | 12 G | 0 G |
| Total lipid (fat) | 9 G | 50 G |
| Carbohydrate, by difference | 31 G | 20 G |
| Energy | 250 KCAL | 450 KCAL |
| Total Sugars | 3 G | 10 G |
| Fiber, total dietary | 2 G | 10 G |
| Calcium, Ca | 100 MG | - |
| Iron, Fe | 1.1 MG | - |
| Sodium, Na | 600 MG | 1000 MG |
| Cholesterol | 55 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 4 G | 5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.