SUGAR FREE GUM, PEPPERMINT vs. SUGAR FREE SWEET MINT GUM, SWEET MINT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SUGAR FREE GUM, PEPPERMINT has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | SUGAR FREE GUM, PEPPERMINT | SUGAR FREE SWEET MINT GUM, SWEET MINT |
|---|---|---|
| Protein | 0 G | 0 G |
| Total lipid (fat) | 0 G | - |
| Carbohydrate, by difference | 74.1 G | 52.6 G |
| Energy | 185 KCAL | 263 KCAL |
| Total Sugars | 0 G | 0 G |
| Sodium, Na | 0 MG | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.