SUGAR FREE RICH TRUFFLE FILLING IN DARK CHOCOLATE… vs. SUGAR FREE SEA SALT CARAMEL DARK CHOCOLATE, SEA…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SUGAR FREE RICH TRUFFLE FILLING IN DARK CHOCOLATE… has the most protein of the foods compared, at 3.6 g per 100g.
| Nutrient | SUGAR FREE RICH TRUFFLE FILLING IN DARK… | SUGAR FREE SEA SALT CARAMEL DARK… |
|---|---|---|
| Protein | 3.6 G | 3.1 G |
| Total lipid (fat) | 28.6 G | 31.3 G |
| Carbohydrate, by difference | 60.7 G | 53.1 G |
| Energy | 393 KCAL | 375 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 3.6 G | 6.2 G |
| Calcium, Ca | 0 MG | 28 MG |
| Iron, Fe | 3.6 MG | 6.3 MG |
| Potassium, K | 0 MG | 469 MG |
| Sodium, Na | 36 MG | 281 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 18 MG | 9 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 16.1 G | 18.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.