SUN DRENCHED CITRUS ELECTROLYTE BEVERAGE, SUN… vs. WATERMELON COLD PRESSURED JUICED WATER BLEND
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
WATERMELON COLD PRESSURED JUICED WATER BLEND has the most protein of the foods compared, at 0.28 g per 100g.
| Nutrient | SUN DRENCHED CITRUS ELECTROLYTE… | WATERMELON COLD PRESSURED JUICED WATER… |
|---|---|---|
| Protein | 0 G | 0.28 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 1.3 G | 5.1 G |
| Energy | 6 KCAL | 20 KCAL |
| Total Sugars | 0.84 G | 5.1 G |
| Fiber, total dietary | 0.4 G | 0 G |
| Calcium, Ca | 0 MG | 4 MG |
| Iron, Fe | 0 MG | - |
| Potassium, K | 55 MG | 76 MG |
| Sodium, Na | 8 MG | 3 MG |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.