Sun-Maid California Sun-Dried Raisins 6-Pack/1oz… vs. Sun-Maid California Sun-Dried Raisins 9 oz Bag in…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Sun-Maid California Sun-Dried Raisins 9 oz Bag in… has the most protein of the foods compared, at 3.2 g per 100g.
| Nutrient | Sun-Maid California Sun-Dried Raisins… | Sun-Maid California Sun-Dried Raisins 9… |
|---|---|---|
| Protein | 3 G | 3.2 G |
| Total lipid (fat) | 0 G | 0.25 G |
| Carbohydrate, by difference | 79 G | 77.9 G |
| Energy | 321 KCAL | 294 KCAL |
| Total Sugars | 64 G | 64 G |
| Fiber, total dietary | 3.6 G | 4.4 G |
| Calcium, Ca | 71 MG | 61 MG |
| Iron, Fe | 1.8 MG | 1.8 MG |
| Potassium, K | 750 MG | 730 MG |
| Sodium, Na | 36 MG | 26 MG |
| Sugars, added | 0 G | 0 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0.09 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.