SUPERIOR ON MAIN, WINTER WONDERLAND ICED COOKIES vs. SWEET MINT ICED CAKE COOKIES, SWEET MINT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SWEET MINT ICED CAKE COOKIES, SWEET MINT has the most protein of the foods compared, at 4.5 g per 100g.
| Nutrient | SUPERIOR ON MAIN, WINTER WONDERLAND… | SWEET MINT ICED CAKE COOKIES, SWEET MINT |
|---|---|---|
| Protein | 4.3 G | 4.5 G |
| Total lipid (fat) | 17.4 G | 20.4 G |
| Carbohydrate, by difference | 65.2 G | 72.7 G |
| Energy | 435 KCAL | 455 KCAL |
| Total Sugars | 52.2 G | 50 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 0 MG |
| Sodium, Na | 261 MG | 295 MG |
| Cholesterol | 43 MG | 68 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.5 G | 6.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.