SWEET GREENS VEGETABLE & FRUIT JUICE BLEND vs. SWEET ORGANIC CORN, SWEET
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
SWEET ORGANIC CORN, SWEET has the most protein of the foods compared, at 3.5 g per 100g.
| Nutrient | SWEET GREENS VEGETABLE & FRUIT JUICE… | SWEET ORGANIC CORN, SWEET |
|---|---|---|
| Protein | 2 G | 3.5 G |
| Total lipid (fat) | 0 G | 0.59 G |
| Carbohydrate, by difference | 7.6 G | 22.4 G |
| Energy | 36 KCAL | 106 KCAL |
| Total Sugars | 2.8 G | 9.4 G |
| Fiber, total dietary | 2 G | 2.4 G |
| Calcium, Ca | 40 MG | 2 MG |
| Iron, Fe | 0.72 MG | 0 MG |
| Sodium, Na | 2 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
| Potassium, K | - | 213 MG |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.