Teresa White Crushed Tomatoes, 105oz Can vs. Teresa White Extra Heavy Pizza Sauce with Basil,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Teresa White Extra Heavy Pizza Sauce with Basil,… has the most protein of the foods compared, at 2.3 g per 100g.
| Nutrient | Teresa White Crushed Tomatoes, 105oz Can | Teresa White Extra Heavy Pizza Sauce… |
|---|---|---|
| Protein | 1.6 G | 2.3 G |
| Total lipid (fat) | 0 G | 0.17 G |
| Carbohydrate, by difference | 9.8 G | 9.9 G |
| Energy | 49 KCAL | 48 KCAL |
| Total Sugars | 6.6 G | 5.8 G |
| Fiber, total dietary | 0 G | 2.8 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 1.6 MG | 1.1 MG |
| Potassium, K | 426 MG | 426.2 MG |
| Sodium, Na | 148 MG | 147.2 MG |
| Sugars, added | 0 G | 0 G |
| Cholesterol | 0 MG | 0.11 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0.04 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.