THICK AND CREAMY ICE CREAM SUNDAE BAR, TOFFEE… vs. THICK ICE CREAM SUNDAE BARS, TOFFEE CRUNCH
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
THICK AND CREAMY ICE CREAM SUNDAE BAR, TOFFEE… has the most protein of the foods compared, at 2.6 g per 100g.
| Nutrient | THICK AND CREAMY ICE CREAM SUNDAE BAR,… | THICK ICE CREAM SUNDAE BARS, TOFFEE… |
|---|---|---|
| Protein | 2.6 G | 2.6 G |
| Total lipid (fat) | 25.6 G | 25.6 G |
| Carbohydrate, by difference | 33.3 G | 33.3 G |
| Energy | 359 KCAL | 359 KCAL |
| Total Sugars | 28.2 G | 28.2 G |
| Fiber, total dietary | 0 G | - |
| Calcium, Ca | 77 MG | - |
| Iron, Fe | 0 MG | - |
| Sodium, Na | 96 MG | 96 MG |
| Cholesterol | 26 MG | 26 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 20.5 G | 20.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.