TRADITIONAL MACARONI & CHEESE, TRADITIONAL vs. TRIPLE CHEESE MACARONI & CHEESE CHICKPEA PENNE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TRIPLE CHEESE MACARONI & CHEESE CHICKPEA PENNE… has the most protein of the foods compared, at 9.1 g per 100g.
| Nutrient | TRADITIONAL MACARONI & CHEESE,… | TRIPLE CHEESE MACARONI & CHEESE… |
|---|---|---|
| Protein | 5.8 G | 9.1 G |
| Total lipid (fat) | 6.7 G | 6.7 G |
| Carbohydrate, by difference | 13.8 G | 18.5 G |
| Fiber, total dietary | 0.4 G | 2 G |
| Calcium, Ca | 116 MG | 158 MG |
| Potassium, K | 164 MG | 411 MG |
| Sodium, Na | 338 MG | 286 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 13 MG | 17 MG |
| Fatty acids, total trans | 0 G | 0.17 G |
| Fatty acids, total saturated | 2.7 G | 3.7 G |
| Energy | - | 172 KCAL |
| Total Sugars | - | 2.4 G |
| Iron, Fe | - | 1.4 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.