TREASURE TREATS, VALENTINE CANDY CORN vs. VALENTINE SANDED GUMMI HEARTS CANDY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
VALENTINE SANDED GUMMI HEARTS CANDY has the most protein of the foods compared, at 5 g per 100g.
| Nutrient | TREASURE TREATS, VALENTINE CANDY CORN | VALENTINE SANDED GUMMI HEARTS CANDY |
|---|---|---|
| Protein | 2.5 G | 5 G |
| Total lipid (fat) | 0 G | 0 G |
| Carbohydrate, by difference | 92.5 G | 75 G |
| Energy | 375 KCAL | 305 KCAL |
| Total Sugars | 67.5 G | 50 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 25 MG |
| Iron, Fe | 0 MG | 0 MG |
| Sodium, Na | 138 MG | 30 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.