TROPICAL ORGANIC PROBIOTIC YOGURT DRINK, TROPICAL vs. TROPICAL PROBIOTIC ORGANIC YOGURT DRINK, TROPICAL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TROPICAL PROBIOTIC ORGANIC YOGURT DRINK, TROPICAL has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | TROPICAL ORGANIC PROBIOTIC YOGURT… | TROPICAL PROBIOTIC ORGANIC YOGURT… |
|---|---|---|
| Protein | 3 G | 3.3 G |
| Total lipid (fat) | 1 G | 1 G |
| Carbohydrate, by difference | 9.5 G | 9.6 G |
| Energy | 61 KCAL | 58 KCAL |
| Total Sugars | 9.1 G | 8.8 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 90 MG | 88 MG |
| Iron, Fe | 0 MG | 0 MG |
| Potassium, K | 146 MG | 144 MG |
| Sodium, Na | 8 MG | 8 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 5.1 G | 5 G |
| Cholesterol | 10 MG | 10 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.68 G | 0.62 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.