TURKEY PINWHEELS vs. TURKEY PINWHEELS WITH HONEY TURKEY & COLBY JACK…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TURKEY PINWHEELS has the most protein of the foods compared, at 13 g per 100g.
| Nutrient | TURKEY PINWHEELS | TURKEY PINWHEELS WITH HONEY TURKEY &… |
|---|---|---|
| Protein | 13 G | 12.7 G |
| Total lipid (fat) | 9.4 G | 8.3 G |
| Carbohydrate, by difference | 13 G | 12.3 G |
| Energy | 192 KCAL | 178 KCAL |
| Total Sugars | 3.6 G | 2.9 G |
| Fiber, total dietary | 0.4 G | 0.4 G |
| Calcium, Ca | 91 MG | 72 MG |
| Iron, Fe | 0.98 MG | 0.98 MG |
| Sodium, Na | 580 MG | 540 MG |
| Cholesterol | 47 MG | 47 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.2 G | 4.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.