TURKEY W/ GRAPES SNACK BREAK vs. UBER ORANGE JUICE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TURKEY W/ GRAPES SNACK BREAK has the most protein of the foods compared, at 13.3 g per 100g.
| Nutrient | TURKEY W/ GRAPES SNACK BREAK | UBER ORANGE JUICE |
|---|---|---|
| Protein | 13.3 G | 0.84 G |
| Total lipid (fat) | 11.5 G | 0 G |
| Carbohydrate, by difference | 15 G | 10.6 G |
| Energy | 212 KCAL | 46 KCAL |
| Total Sugars | 6.2 G | 7.6 G |
| Fiber, total dietary | 0 G | 0.4 G |
| Calcium, Ca | 186 MG | 17 MG |
| Iron, Fe | 0.12 MG | 0.3 MG |
| Potassium, K | 80 MG | - |
| Sodium, Na | 460 MG | 21 MG |
| Sugars, added | 0 G | - |
| Cholesterol | 40 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 5.3 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.