UNWRAPPED CHICKEN BURRITO BOWLS, CHICKEN vs. UNWRAPPED CHICKEN BURRITO GRILLED WHITE MEAT…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
UNWRAPPED CHICKEN BURRITO BOWLS, CHICKEN has the most protein of the foods compared, at 8.1 g per 100g.
| Nutrient | UNWRAPPED CHICKEN BURRITO BOWLS, CHICKEN | UNWRAPPED CHICKEN BURRITO GRILLED WHITE… |
|---|---|---|
| Protein | 8.1 G | 8.1 G |
| Total lipid (fat) | 2.4 G | 2.4 G |
| Carbohydrate, by difference | 14.8 G | 14.8 G |
| Total Sugars | 2 G | 2 G |
| Fiber, total dietary | 0.7 G | 0.7 G |
| Calcium, Ca | 67 MG | 67 MG |
| Iron, Fe | 0.94 MG | 0.94 MG |
| Potassium, K | 222 MG | 222 MG |
| Sodium, Na | 209 MG | 209 MG |
| Cholesterol | 17 MG | 17 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1.2 G | 1.2 G |
| Energy | - | 114 KCAL |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.