VANILLA FLAVORED ICE CREAM COOKIE CAKE SANDWICHED… vs. VANILLA FLAVORED ICE CREAM COOKIE CAKE, VANILLA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
VANILLA FLAVORED ICE CREAM COOKIE CAKE SANDWICHED… has the most protein of the foods compared, at 4 g per 100g.
| Nutrient | VANILLA FLAVORED ICE CREAM COOKIE CAKE… | VANILLA FLAVORED ICE CREAM COOKIE CAKE,… |
|---|---|---|
| Protein | 4 G | 4 G |
| Total lipid (fat) | 21.3 G | 21.3 G |
| Carbohydrate, by difference | 46.7 G | 44 G |
| Energy | 400 KCAL | 387 KCAL |
| Total Sugars | 29.3 G | 29.3 G |
| Fiber, total dietary | 1.3 G | 1.3 G |
| Calcium, Ca | 80 MG | - |
| Iron, Fe | 1.6 MG | - |
| Potassium, K | 160 MG | - |
| Sodium, Na | 240 MG | 227 MG |
| Sugars, added | 26.7 G | - |
| Cholesterol | 20 MG | 27 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10.7 G | 10.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.