WHITE BEAN & KALE ORGANIC RAVIOLI, WHITE BEAN &… vs. WHITE CHEDDAR ORGANIC MACARONI & CHEESE DINNER,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
WHITE CHEDDAR ORGANIC MACARONI & CHEESE DINNER,… has the most protein of the foods compared, at 12.7 g per 100g.
| Nutrient | WHITE BEAN & KALE ORGANIC RAVIOLI,… | WHITE CHEDDAR ORGANIC MACARONI & CHEESE… |
|---|---|---|
| Protein | 8 G | 12.7 G |
| Total lipid (fat) | 4 G | 9.9 G |
| Carbohydrate, by difference | 39 G | 46.5 G |
| Energy | 230 KCAL | 310 KCAL |
| Total Sugars | 1 G | 4.2 G |
| Fiber, total dietary | 3 G | 2.8 G |
| Calcium, Ca | 100 MG | 141 MG |
| Iron, Fe | 2.7 MG | 2 MG |
| Sodium, Na | 210 MG | 761 MG |
| Cholesterol | 10 MG | 21 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 4.9 G |
| Potassium, K | - | 155 MG |
| Vitamin D (D2 + D3), International Units | - | 6 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.