GetFoodFacts

Siggi's · Milk

0% Vanilla Filmjolk Drinkable Yogurt, 32 fl oz

A 226.79g serving of 0% Vanilla Filmjolk Drinkable Yogurt, 32 fl oz by Siggi's has 140 calories, 19g of sugars and 150mg of sodium, as submitted by Siggi's to USDA (FoodData Central 2755862, record updated Apr 23, 2026).

Nutrition Facts

Serving size226.79g
Amount per serving
Calories140
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol not declared
Sodium 150mg7%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Siggi's submitted to USDA, for the declared 226.79g serving. USDA corrected this record after the April 30, 2026 release; these are the corrected values (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0898248001374
UPC
898248001374
Category
Milk
Records
11 under this UPC; this page shows the newest record of this barcode

How it compares with other milk

Per 100 g, it has more sugar than 67% of the 5,133 milk products in USDA's branded database, and it has more sodium than 58% of them.

Where the calories come from: 71% carbohydrate, 0% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among milk: sugar per 100 g

Sugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 gSugar per 100 g across 5,133 milk products0 g57 gmedian 5 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
0% Vanilla Filmjolk Drinkable Yogurt, 32 fl oz against the 5,133 milk products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.3 g5 g67%
Sodium67 mg56 mg58%
Protein4.4 g3.3 g73%
Calories616739%

Source: USDA FoodData Central branded foods, April 30, 2026 release; this product: USDA's corrected values, read from the FoodData Central API Sep 29, 2026; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.

Other yogurt in this aisle

325 of the 5,133 milk products are named yogurt. Per 100 g their median is 80 calories, 40 mg of sodium and 6.7 g of protein; 277 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mango Greek Yogurt, 5.3 oz Ellenos53 mg113
Chobani Lemon and Cream Blended Greek Yogurt - 5.3oz Chobani53 mg100
Dannon Light + Fit Greek Toasted Coconut Vanilla Fat Free Yogurt Dannon53 mg53

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "yogurt", one per barcode.

What is in it

Ingredients (as submitted): Pasteurized Skim Milk ; Organic Agave Nectar ; Madagascar Bourbon Vanilla ; Fruit Pectin ; Live Active Cultures Live Active Cultures: L. Lactis Subsp. Lactis, L. Lactis Subsp. Cremoris, L. Lactis Subsp. Lactis Biovar Diacetylactis, Leuconostoc Spp. ; S. Thermophilus ; L. Delbrueckii Subsp. Bulgaricus ; L. Rhamnosus ; L. Paracasei ; L. Acidophilus ; Bifidobacterium Spp ; Milk and Dairy ( Pasteurized Skim Milk) ; Agave Nectar ; Fruit Pectin ; Cultures ; Live Active Cultures ; S. Thermophilus ; L. Rhamnosus ; L. Acidophilus

The statement lists 4 ingredients at the top level, beginning with Pasteurized Skim Milk ; Organic Agave Nectar ; Madagascar Bourbon Vanilla ; Fruit Pectin ; Live Active Cultures Live Active Cultures: L. Lactis Subsp. Lactis, L. Lactis Subsp. Cremoris, L. Lactis Subsp. Lactis Biovar Diacetylactis. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2026), not the label on the shelf today.

Source: the ingredient statement Siggi's submitted to USDA (FoodData Central 2755862).

More Siggi's milk

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Siggi's 0% Vanilla Filmjolk Drinkable Yogurt, 32 fl oz?

140 per 226.79g serving, and 61 per 100 g.

How much sodium is in Siggi's 0% Vanilla Filmjolk Drinkable Yogurt, 32 fl oz?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Siggi's submitted to USDA, last updated Apr 23, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov