Feel Good Dough · Crusts and Dough
100% Clean Chocolate Organic Dough
One slice (55g) serving of 100% Clean Chocolate Organic Dough by Feel Good Dough has 210 calories, 4g of sugars and 180mg of sodium, as submitted by Feel Good Dough to USDA (FoodData Central 1970084, record updated Jul 11, 2019).
Values for the declared serving and per 100 g. FoodData Central 1970084, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Feel Good Dough submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 866150000327
- Category
- Crusts and Dough
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other crusts and dough
Per 100 g, it has more sugar than 40% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 21% of them.
Where the calories come from: 67% carbohydrate, 19% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crusts and dough: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.3 g | 12.4 g | 40% |
| Sodium | 327 mg | 482 mg | 21% |
| Protein | 12.7 g | 5.3 g | 98% |
| Calories | 382 | 357 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.
Other chocolate in this aisle
239 of the 1,379 crusts and dough products are named chocolate. Per 100 g their median is 447 calories, 395 mg of sodium and 5.1 g of protein; 78 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pie Crust Chocolate Snap MI-DEL | 260 mg | 520 |
| Chocolate Chunk Fudge Brownies PILLSBURY | 256 mg | 419 |
| Chocolate Chip Cookie Snackable Dough Bites WEGMANS | 250 mg | 429 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHEAT FLOUR, ORGANIC COCOA, ORGANIC OLIVE OIL, ORGANIC CANE SUGAR, ORGANIC RICE MILK POWDER, ORGANIC YEAST, KOSHER SALT, ORGANIC VANILLA, WATER.
The statement lists 9 ingredients at the top level, beginning with Organic Wheat Flour, Organic Cocoa, Organic Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.
Source: the ingredient statement Feel Good Dough submitted to USDA (FoodData Central 1970084).
More Feel Good Dough crusts and dough
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Original Organic Dough | 364 | 0 g | 400 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Feel Good Dough 100% Clean Chocolate Organic Dough?
210 per 1 slice (55g) serving, and 382 per 100 g.
How much sodium is in Feel Good Dough 100% Clean Chocolate Organic Dough?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Feel Good Dough submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov