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Donatello's · Pizza

3 Cheese Mozzarella, Cheddar & Parmesan Mini Pizzas

One pizza (96g) serving of 3 Cheese Mozzarella, Cheddar & Parmesan Mini Pizzas by Donatello's has 220 calories, 6g of sugars and 380mg of sodium, as submitted by Barilla G & R F.Lli S.P.A. to USDA (FoodData Central 2504170, record updated Jan 4, 2023).

Nutrition Facts

Serving size1 pizza (96g)
Amount per serving
Calories220
% Daily Value*
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 380mg17%
Total Carbohydrate 32g12%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars 2g4%
Protein 8g16%
Vitamin D not declared
Calcium 80mg6%
Iron 2mg11%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Barilla G & R F.Lli S.P.A. submitted to USDA, for the declared 96g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076808050189
UPC
076808050189
Category
Pizza
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 96% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 15% of them.

Where the calories come from: 57% carbohydrate, 28% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
3 Cheese Mozzarella, Cheddar & Parmesan Mini Pizzas against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.3 g2.6 g96%
Sodium396 mg518 mg15%
Protein8.3 g10.2 g19%
Calories22924033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other mozzarella in this aisle

863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 116 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.

What is in it

Ingredients (as submitted): CRUST: BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME ADDED FOR IMPROVED BAKING, FOLIC ACID), WATER, PALM OIL WITH SOYA LECITHIN, SUGAR, CANOLA OIL, YEAST, SALT, WHEY POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE). TOPPING: SAUCE (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL], MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL (MFG. AID}), LOW-MOISTURE PART-SKIM MOZZARELLA (MILK, ULTRAFILTERED MILK, SALT, CHEESE CULTURES, ENYZMES), CHEDDAR CHEESE (MILK, ULTRAFILTERED MILK, CREAM, WHEY, SALT, CHEESE CULTURES, ANNATTO {COLOR}, ENZYMES), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, RENNET CASEIN, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE, CITRIC ACID, TRISODIUM CITRATE, POTASSIUM SORBATE (ANTIOXIDANT), LACTIC ACID, TURMERIC (COLOR), ANNATTO (COLOR}), PARMESAN CHEESE (MILK, SALT, LIPASE, ENZYMES, CHEESE CULTURES, POWDERED CELLULOSE (TO PREVENT CAKING), MAY ALSO CONTAIN CALCIUM CHLORIDE, NATAMYCIN (ANTIMICROBIAL}), POWDERED CELLULOSE (TO PREVENT CAKING}.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 4, 2023), not the label on the shelf today.

Source: the ingredient statement Barilla G & R F.Lli S.P.A. submitted to USDA (FoodData Central 2504170).

More Donatello's pizza

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pepperoni Mini Pizza2506.25 g469 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Donatello's 3 Cheese Mozzarella, Cheddar & Parmesan Mini Pizzas?

220 per 1 pizza (96g) serving, and 229 per 100 g.

How much sodium is in Donatello's 3 Cheese Mozzarella, Cheddar & Parmesan Mini Pizzas?

380mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Barilla G & R F.Lli S.P.A. submitted to USDA, last updated Jan 4, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov