Rojo's · Sausages, Hotdogs and Brats
5 Layer Dip, Black Bean, Corn & Chorizo
A 2 Tbsp (30g) serving of 5 Layer Dip, Black Bean, Corn & Chorizo by Rojo's has 40 calories, less than 1g of sugars and 180mg of sodium, as submitted by Simply Fresh, LLC to USDA (FoodData Central 1941771, record updated Jan 19, 2018).
Values for the declared serving and per 100 g. FoodData Central 1941771, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Simply Fresh, LLC submitted to USDA, for the declared 30g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 047502441184
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 88% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 26% carbohydrate, 57% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 1.2 g | 88% |
| Sodium | 600 mg | 823 mg | 12% |
| Protein | 6.7 g | 15.3 g | 1% |
| Calories | 133 | 286 | 4% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
What is in it
Ingredients (as submitted): BLACK BEANS (BLACK BEANS, WATER, SALT, FERROUS GLUCONATE), SOUR CREAM (CULTURED CREAM), TOMATOES (TOMATOES, TOMATO JUICE), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR), FIRE ROASTED TOMATOES (TOMATOES, TOMATO JUICE), ONION, TOMATO PASTE, WATER, GREEN CHILIES (GREEN CHILE, WATER), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM), MAYONNAISE (SOYBEAN OIL, CORN SYRUP, DISTILLED AND CIDER VINEGAR, EGGS, EGG YOLKS, WATER), CONTAINS LESS THAN 2%: CHORIZO (PORK, SPICES, WATER, SALT, GARLIC POWDER, PAPRIKA EXTRACT, PAPRIKA, ROSEMARY EXTRACT), FIRE ROASTED CORN, SPICES, LIME JUICE, CORN (CORN KERNAL, WATER), CILANTRO, ROASTED RED PEPPER (RED PEPPER, WATER), SALT, GARLIC, CANOLA OIL, JALAPENO PEPPER, ANAHEIM PEPPER, CARROT FIBER, CITRIC ACID, ONION AND GARLIC POWDER, LACTIC ACID, YEAST EXTRACT, DISTILLED VINEGAR, PAPRIKA, SUGAR, WHEY, MODIFIED CORNSTARCH, GELATIN (BEEF), SODIUM TRIPOLYPHOSPHATE, GUMS (XANTHAN, CAROB BEAN, GUAR, LOCUST BEAN), CARRAGEENAN, CALCIUM SULFATE, CALCIUM CHLORIDE, ASCORBIC ACID, NATURAL FLAVORS, CALCIUM DISODIUM EDTA (ADDED TO PROTECT FLAVOR), SODIUM BENZOATE AND POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS).
The statement lists 43 ingredients at the top level, beginning with Black Beans (black Beans, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.
Source: the ingredient statement Simply Fresh, LLC submitted to USDA (FoodData Central 1941771).
Questions about this product
How many calories are in Rojo's 5 Layer Dip, Black Bean, Corn & Chorizo?
40 per 2 Tbsp (30g) serving, and 133 per 100 g.
How much sodium is in Rojo's 5 Layer Dip, Black Bean, Corn & Chorizo?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Simply Fresh, LLC submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov