Marketside · Poultry, Chicken and Turkey
93% Lean / 7% Fat Ground Turkey
A 4 oz (112g) serving of 93% Lean / 7% Fat Ground Turkey by Marketside has 160 calories, 0g of sugars and 60mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2326721, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 2326721, available Jun 21, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 681131316453
- Category
- Poultry, Chicken and Turkey
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, none of the 722 poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 7% of them.
Where the calories come from: 0% carbohydrate, 47% fat and 53% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 54 mg | 179 mg | 7% |
| Protein | 17.9 g | 19.2 g | 26% |
| Calories | 143 | 143 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other turkey in this aisle
290 of the 722 poultry, chicken and turkey products are named turkey. Per 100 g their median is 143 calories, 85 mg of sodium and 18.8 g of protein; 17 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "turkey", one per barcode.
What is in it
Ingredients (as submitted): GROUND TURKEY ROSEMARY EXTRACT
The statement lists 1 ingredient at the top level, beginning with Ground Turkey Rosemary Extract. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2326721).
More Marketside poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ground Turkey Patties | 143 | 0 g | 76 mg |
| Boneless Skinless Chicken Thighs in Tikka Masala Sauce | 157 | 1.43 g | 679 mg |
| Mediterranean Style Boneless Skinless Chicken Thighs in Sweet Pepper Sauce | 171 | 0.71 g | 693 mg |
| 98% Lean / 2% Fat Ground Turkey Breast | 107 | 0 g | 62 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside 93% Lean / 7% Fat Ground Turkey?
160 per 4 oz (112g) serving, and 143 per 100 g.
How much sodium is in Marketside 93% Lean / 7% Fat Ground Turkey?
60mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov