GetFoodFacts

Jutiquile · Cream

Acidified Sour Cream

A 2 Tbsp (30g) serving of Acidified Sour Cream by Jutiquile has 60 calories, 0g of sugars and 180mg of sodium, as submitted by Global Garlic Inc. to USDA (FoodData Central 2485122, record updated Jan 28, 2022).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories60
% Daily Value*
Total Fat 5g6%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 180mg8%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 30mg2%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Global Garlic Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0896211003509
UPC
896211003509
Category
Cream
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cream

Per 100 g, none of the 1,231 cream products in USDA's branded database has less sugar, and it has more sodium than 99% of them.

Where the calories come from: 14% carbohydrate, 79% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cream: sugar per 100 g

Sugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 gSugar per 100 g across 1,231 cream products0 g20 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Acidified Sour Cream against the 1,231 cream products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g3.3 g0%
Sodium600 mg50 mg99%
Protein3.3 g3.3 g38%
Calories20020041%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,231 products, one per barcode.

Other cream in this aisle

817 of the 1,231 cream products are named cream. Per 100 g their median is 200 calories, 50 mg of sodium and 3.3 g of protein; 805 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Salvadorena Style Sour Cream MAMA LYCHA477 mg183
Salvadorean Style Cream NOT A BRANDED ITEM467 mg200
Grade a Sour Cream QUESOS DE LA COSIA467 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): GRADE A MILK AND CREAM, MODIFIED FOOD STARCH (CORN), GRADE A WHEY ( MILK), SODIUM TRIPOLYPHOSPHATE, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, CITRIC ACID BLEND (WATER, CITRIC ACID, LACTIC ACID, PHOSPHORIC ACID, AND NATURAL FLAVORS), SALT, POTASSIUM SORBATE, ANNATTO (COLOR)

The statement lists 12 ingredients at the top level, beginning with Grade a Milk and Cream, Modified Food Starch (corn), Grade a Whey ( Milk). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Global Garlic Inc. submitted to USDA (FoodData Central 2485122).

Questions about this product

How many calories are in Jutiquile Acidified Sour Cream?

60 per 2 Tbsp (30g) serving, and 200 per 100 g.

How much sodium is in Jutiquile Acidified Sour Cream?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Global Garlic Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov