GetFoodFacts

Holi Aioli · Salad Dressing and Mayonnaise

Aioli Dip + Spread, Roasted Garlic

One Tbsp (14g) serving of Aioli Dip + Spread, Roasted Garlic by Holi Aioli has 45 calories, 0g of sugars and 75mg of sodium, as submitted by Holi Aioli to USDA (FoodData Central 1941843, record updated Jan 19, 2018).

Nutrition Facts

Serving size1 Tbsp (14g)
Amount per serving
Calories45
% Daily Value*
Total Fat 5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 75mg3%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Holi Aioli submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0867611000252
UPC
867611000252
Category
Salad Dressing and Mayonnaise
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, none of the 5,324 salad dressing and mayonnaise products in USDA's branded database has less sugar, and it has more sodium than 24% of them.

Where the calories come from: 8% carbohydrate, 92% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Aioli Dip + Spread, Roasted Garlic against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g6.7 g0%
Sodium536 mg767 mg24%
Protein0 g0 g0%
Calories32136741%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other spread in this aisle

98 of the 5,324 salad dressing and mayonnaise products are named spread. Per 100 g their median is 533 calories, 714 mg of sodium and 0 g of protein; 18 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Savory Herb Spread AVONAISE400 mg333
Sandwich Spread HELLMANN'S393 mg714
Yogurt Spread & Dressing Chipotle BOLTHOUSE FARMS375 mg125

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.

What is in it

Ingredients (as submitted): WATER, *SUNFLOWER OIL, *EXTRA VIRGIN OLIVE OIL, *APPLE CIDER VINEGAR, *GARLIC OIL, *SUNFLOWER PROTEIN, *SUGAR, NON GMO CULTURED DEXTROSE, KOSHER SALT, *DEHEATED MUSTARD, *GUAR GUM, NON GMO XANTHAN GUM, *CITRIC ACID, *LEMON JUICE CONCENTRATE, *WHITE PEPPER

The statement lists 15 ingredients at the top level, beginning with Water, *sunflower Oil, *extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.

Source: the ingredient statement Holi Aioli submitted to USDA (FoodData Central 1941843).

Questions about this product

How many calories are in Holi Aioli Aioli Dip + Spread, Roasted Garlic?

45 per 1 Tbsp (14g) serving, and 321 per 100 g.

How much sodium is in Holi Aioli Aioli Dip + Spread, Roasted Garlic?

75mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Holi Aioli submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov