Stonewall Kitchen · Other Cooking Sauces
Aioli, Maple Bacon
One Tbsp (13g) serving of Aioli, Maple Bacon by Stonewall Kitchen has 90 calories, 0g of sugars and 85mg of sodium, as submitted by Stonewall Kitchen Ltd. to USDA (FoodData Central 1903298, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1903298, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Stonewall Kitchen Ltd. submitted to USDA, for the declared 13g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 711381322093
- Category
- Other Cooking Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, none of the 1,856 other cooking sauces products in USDA's branded database has less sugar, and it has more sodium than 76% of them.
Where the calories come from: 5% carbohydrate, 95% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 654 mg | 189 mg | 76% |
| Protein | 0 g | 0 g | 0% |
| Calories | 692 | 67 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
What is in it
Ingredients (as submitted): CANOLA OIL, SALTED EGGS (WHOLE EGGS, SALT), WHITE VINEGAR, PURE MAPLE SYRUP, BACON BITS (BACON [CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, FLAVORING]), MUSTARD POWDER, NATURAL FLAVORS AND TOCOPHEROLS (NATURAL ANTIOXIDANT)
The statement lists 7 ingredients at the top level, beginning with Canola Oil, Salted Eggs (whole Eggs, Salt). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Stonewall Kitchen Ltd. submitted to USDA (FoodData Central 1903298).
More Stonewall Kitchen other cooking sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Horseradish Peppercorn Grille Sauce | 500 | 0 g | 867 mg |
| Chocolate Peanut Butter Sauce | 400 | 33.33 g | 167 mg |
| Scampi Sauce | 390 | n/a | 424 mg |
| Bourbon Pecan Caramel Sauce | 372 | 41.86 g | 128 mg |
| Coffee Caramel Sauce | 295 | 45.45 g | 159 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stonewall Kitchen Aioli, Maple Bacon?
90 per 1 Tbsp (13g) serving, and 692 per 100 g.
How much sodium is in Stonewall Kitchen Aioli, Maple Bacon?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Stonewall Kitchen Ltd. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov