Al Fresco · Frozen Bacon, Sausages and Ribs
Al Fresco, Chicken Sausage, Apple Maple
One patty (50g) serving of Al Fresco, Chicken Sausage, Apple Maple has 90 calories, 4g of sugars and 270mg of sodium, as submitted by Kayem Foods, Inc. to USDA (FoodData Central 1892562, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1892562, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kayem Foods, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030771094625
- Category
- Frozen Bacon, Sausages and Ribs
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen bacon, sausages and ribs
Per 100 g, it has more sugar than 97% of the 334 frozen bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 19% carbohydrate, 43% fat and 38% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8 g | 1.2 g | 97% |
| Sodium | 540 mg | 624 mg | 29% |
| Protein | 16 g | 15.3 g | 56% |
| Calories | 180 | 247 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 334 products, one per barcode.
Other sausage in this aisle
70 of the 334 frozen bacon, sausages and ribs products are named sausage. Per 100 g their median is 279 calories, 678 mg of sodium and 16 g of protein; 12 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Shelton's, Turkey Breakfast Sausage SHELTON'S | 408 mg | 306 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): SKINLESS CHICKEN MEAT, BROWN SUGAR, DRIED APPLE, CONTAINS 2% OR LESS OF VERMONT MAPLE SYRUP, MAPLE SUGAR, SALT, SPICES, NATURAL FLAVORS.
The statement lists 8 ingredients at the top level, beginning with Skinless Chicken Meat, Brown Sugar, Dried Apple. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Kayem Foods, Inc. submitted to USDA (FoodData Central 1892562).
More Al Fresco frozen bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Italian Style Gourmet Chicken Meatballs | 188 | 2.35 g | 447 mg |
| Al Fresco, Country Style Chicken Sausage | 156 | 3.12 g | 531 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Al Fresco, Chicken Sausage, Apple Maple?
90 per 1 patty (50g) serving, and 180 per 100 g.
How much sodium is in Al Fresco, Chicken Sausage, Apple Maple?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kayem Foods, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov