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Lusamerica Foods Inc. · Fish and Seafood

Alaskan Snow Crab Legs Surimi with Cocktail Sauce

One package (37g) serving of Alaskan Snow Crab Legs Surimi with Cocktail Sauce by Lusamerica Foods Inc. has 40 calories, 3g of sugars and 310mg of sodium, as submitted by Lusamerica Foods Inc. to USDA (FoodData Central 2282591, record updated Mar 23, 2021).

Nutrition Facts

Serving size1 package (37g)
Amount per serving
Calories40
% Daily Value*
Total Fat 0g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 310mg13%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 3g6%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lusamerica Foods Inc. submitted to USDA, for the declared 37g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0067315043849
UPC
067315043849
Category
Fish and Seafood
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other fish and seafood

Per 100 g, it has more sugar than 96% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 66% carbohydrate, 9% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among fish and seafood: sugar per 100 g

Sugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Alaskan Snow Crab Legs Surimi with Cocktail Sauce against the 1,235 fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.1 g0 g96%
Sodium838 mg509 mg70%
Protein8.1 g19.3 g9%
Calories10815928%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.

Other sauce in this aisle

42 of the 1,235 fish and seafood products are named sauce. Per 100 g their median is 179 calories, 500 mg of sodium and 12.7 g of protein; 33 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Farm Raised Fully Cooked Small Shrimp Platter with Tangy Cocktail Sauce Publix Super Markets, Inc.655 mg80
Squids Chunks in American Sauce PALACIO DE ORIENTE655 mg182
Wine Sauce Herring LASCCO625 mg161

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): ALASKAN SNOW CRAB LEGS SURIMI (FISH PROTEIN) (CONTAINS ONE OR MORE OF THE FOLLOWING: POLLOCK AND/OR PACIFIC WHITING), WATER, WHEAT STARCH, SUGAR, EGG WHITES, SORBITOL, SNOW CRAB MEAT, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE MIRIN (RICE WINE), WHOLE EGG, SALT, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE, COLOR ADDED, SOY LECITHIN, GLYCERINE, MALTODEXTRIN, HYDROLYZED CORN, SOY AND WHEAT PROTEIN, DISODIUM GUYNYLATE, DISODIUM INSONATE, AUTOLYZED YEAST EXTRACT, WATER, HIGH FRUCTOSE CORN SYRUP, HORSERADISH, SALT, SOYBEAN OIL, LEMON JUICE CONCENTRATE, BEET POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES) XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORINGS, EDTA-CALCIUM DISODIUM (TO PROTECT QUALITY), WATER HIGH FRUCTOSE CORN SYRUP, TOMATOES, TOMATO PASTE HORSERADISH, DISTILLED VINEGAR, DIJON MUSTARD, (MUSTARD SEED, WHITE WINE, CITRIC ACID, TARTARIC ACID), SALT, SUGAR, WORCESTERSHIRE SAUCE (MOLASES, CORN SYRUP, CARMEL COLOR, GARLIC POWDER, ANCHOVIES, TAMARIND), CORN SYRUP SOLIDS, MODIFIED CORN STARCH, DEHYDRATED ONIONS, SPICES, LEMON JUICE CONCENTRATE DEHYDRATED GARLIC, XANTHAN GUM AND NATURAL FLAVORS

The statement lists 47 ingredients at the top level, beginning with Alaskan Snow Crab Legs Surimi (fish Protein) (contains One or More of the Following: Pollock And/or Pacific Whiting), Water, Wheat Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.

Source: the ingredient statement Lusamerica Foods Inc. submitted to USDA (FoodData Central 2282591).

Questions about this product

How many calories are in Lusamerica Foods Inc. Alaskan Snow Crab Legs Surimi with Cocktail Sauce?

40 per 1 package (37g) serving, and 108 per 100 g.

How much sodium is in Lusamerica Foods Inc. Alaskan Snow Crab Legs Surimi with Cocktail Sauce?

310mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lusamerica Foods Inc. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov