GetFoodFacts

Don Pomodoro · Prepared Pasta and Pizza Sauces

Alfredo Mascarpone with Champignon & Porcini Mushroom Sauce

A 1/2 cup (125g) serving of Alfredo Mascarpone with Champignon & Porcini Mushroom Sauce by Don Pomodoro has 170 calories, 4g of sugars and 370mg of sodium, as submitted by Saor S.Rl. to USDA (FoodData Central 2435653, record updated Nov 19, 2020).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories170
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 65mg21%
Sodium 370mg16%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 240mg18%
Iron 0mg0%
Potassium 250mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Saor S.Rl. submitted to USDA, for the declared 125g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.

0033157700080
UPC
033157700080
Category
Prepared Pasta and Pizza Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 22% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 21% of them.

Where the calories come from: 9% carbohydrate, 79% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Alfredo Mascarpone with Champignon & Porcini Mushroom Sauce against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.2 g4.2 g22%
Sodium292 mg372 mg21%
Protein4 g1.6 g91%
Calories1336485%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 640 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dave's Gourmet, Red Heirloom Pasta Sauce DAVE'S GOURMET233 mg38
Original Pizza Sauce SAL'S233 mg58
Honestly Heirloom Marinara Sauce THE FARM233 mg50

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, DOUBLE CREAM, CHAMPIGNON MUSHROOM, MASCARPONE CHEESE (COW'S MILK, CITRIC ACID), WHEY PROTEINS, EXTRA VIRGIN OLIVE OIL, SHERRY VINEGAR, ONION, GARLIC, SEA SALT, XANTHAN GUM, PORCINI MUSHROOM, SUGAR, PARSLEY, BLACK PEPPER. ACIDITY REGULATOR: LACTIC ACID.

The statement lists 15 ingredients at the top level, beginning with Water, Double Cream, Champignon Mushroom. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement Saor S.Rl. submitted to USDA (FoodData Central 2435653).

More Don Pomodoro prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Don Pomodoro, Italian Special Sauce, Vodka1284 g248 mg
Traditional Sauce1284.8 g320 mg
Alfredo Sauce1493.2 g346 mg
Don Pomodoro, Italian Traditional Sauce, Tomato & Basil804.8 g176 mg
Don Pomodoro, Traditional Sauce804.8 g176 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Don Pomodoro Alfredo Mascarpone with Champignon & Porcini Mushroom Sauce?

170 per 1/2 cup (125g) serving, and 133 per 100 g.

How much sodium is in Don Pomodoro Alfredo Mascarpone with Champignon & Porcini Mushroom Sauce?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Saor S.Rl. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov