Dave's Gourmet · Prepared Pasta and Pizza Sauces
Dave's Gourmet, Red Heirloom Pasta Sauce
A 1/2 cup (120g) serving of Dave's Gourmet, Red Heirloom Pasta Sauce has 45 calories, 4g of sugars and 280mg of sodium, as submitted by Dave's Gourmet Inc. to USDA (FoodData Central 2032992, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 2032992, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dave's Gourmet Inc. submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 753469011031
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 31% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 62% carbohydrate, 30% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 4.2 g | 31% |
| Sodium | 233 mg | 372 mg | 12% |
| Protein | 0.8 g | 1.6 g | 11% |
| Calories | 38 | 64 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 353 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Spicy Marinara Arrabbiata Sauce RED ROSE | 186 mg | 53 |
| Fra Diavolo Sauce FIORELLA'S | 186 mg | 97 |
| Fra Diablo Sauce PARISA'S | 185 mg | 48 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES (HEIRLOOM AND OTHER VARIETIES), WATER, CARROTS, ONIONS, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, SUGAR, GARLIC, SPICES (INCLUDING BASIL AND OREGANO), AND SEA SALT.
The statement lists 10 ingredients at the top level, beginning with Tomatoes (heirloom and Other Varieties), Water, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement Dave's Gourmet Inc. submitted to USDA (FoodData Central 2032992).
More Dave's Gourmet prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Spicy Heirloom | 36 | 3.2 g | 224 mg |
| Organic Red Heirloom | 56 | 4.8 g | 264 mg |
| Organic Hearty Marinara | 58 | 5 g | 200 mg |
| Organic Roasted Garlic & Sweet Basil | 58 | 4.17 g | 104 mg |
| Wild Mushroom Pasta Sauce | 64 | 2.4 g | 296 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Dave's Gourmet, Red Heirloom Pasta Sauce?
45 per 1/2 cup (120g) serving, and 38 per 100 g.
How much sodium is in Dave's Gourmet, Red Heirloom Pasta Sauce?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dave's Gourmet Inc. submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov