GetFoodFacts

JTM Food Group · Cheese

Alfredo Sauce 6/5# 30#

A 1.83 ounces (51.88g) serving of Alfredo Sauce 6/5# 30# by JTM Food Group has 90 calories, 3g of sugars and 360mg of sodium, as submitted by JTM Food Group to USDA (FoodData Central 2718735, record updated Nov 12, 2024).

Nutrition Facts

Serving size1.83 ounces (51.88g)
Amount per serving
Calories90
% Daily Value*
Total Fat 6g7%
Saturated Fat 3.5g16%
Trans Fat 0g
Cholesterol 20mg6%
Sodium 360mg16%
Total Carbohydrate 4g2%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars not declared
Protein 6g11%
Vitamin D not declared
Calcium 190mg15%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that JTM Food Group submitted to USDA, for the declared 51.88g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0049485057222
UPC
049485057222
Category
Cheese
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, it has more sugar than 91% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 64% of them.

Where the calories come from: 19% carbohydrate, 56% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Alfredo Sauce 6/5# 30# against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.6 g0 g91%
Sodium703 mg643 mg64%
Protein10.9 g21.4 g18%
Calories1783579%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other sauce in this aisle

44 of the 15,853 cheese products are named sauce. Per 100 g their median is 200 calories, 746 mg of sodium and 9.4 g of protein; 18 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, PASTEURIZED PROCESS CHEESE (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, cream, sodium phosphates and potassium phosphates, seasoning [potassium chloride, flavor (contains maltodextrin)], salt), NONFAT DRY MILK, CHEESE FLAVOR (whey, cheddar cheese [milk, cheese cultures, salt, enzymes], buttermilk solids, butter), CONTAINS LESS THAN 2% OF ROMANO CHEESE (sheeps milk, cheese culture, salt, enzymes), BUTTER FLAVORING (whey solids, enzyme-modified butter [butter, buttermilk powder, enzymes], maltodextrin, salt, dehydrated butter [butter, buttermilk powder], guar gum, annatto and turmeric [for color]), MODIFIED FOOD STARCH, SODIUM PHOSPHATES AND POTASSIUM PHOSPHATES, DEHYDRATED GARLIC, SPICES, CITRIC ACID.

The statement lists 11 ingredients at the top level, beginning with Water, Pasteurized Process Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 12, 2024), not the label on the shelf today.

Source: the ingredient statement JTM Food Group submitted to USDA (FoodData Central 2718735).

More JTM Food Group cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
RS Alfredo Sauce 6/5# 30#1786.28 g365 mg
WGR Mac & Cheese 30# 6 Bags1792 g434 mg
WGR Mac & Cheese LS 30# 6 Bags1792.7 g210 mg
RF Jalapeno Cheese Sauce 30# 6 Bags1766.72 g682 mg
Penne in Alfredo Sauce 30# 6 Bags1804.74 g396 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in JTM Food Group Alfredo Sauce 6/5# 30#?

90 per 1.83 ounces (51.88g) serving, and 178 per 100 g.

How much sodium is in JTM Food Group Alfredo Sauce 6/5# 30#?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record JTM Food Group submitted to USDA, last updated Nov 12, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov