Kirkwood · Frozen Poultry, Chicken and Turkey
All Natural* Boneless, Skinless Chicken Breasts Portions with Rib Meat
A 3.5 oz (100g) serving of All Natural* Boneless, Skinless Chicken Breasts Portions with Rib Meat by Kirkwood has 100 calories, 0g of sugars and 200mg of sodium, as submitted by KIRKWOOD to USDA (FoodData Central 1136504, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1136504, available Nov 13, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that KIRKWOOD submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 4099100005332
- Category
- Frozen Poultry, Chicken and Turkey
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen poultry, chicken and turkey
Per 100 g, none of the 405 frozen poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 24% of them.
Where the calories come from: 0% carbohydrate, 23% fat and 77% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 200 mg | 393 mg | 24% |
| Protein | 19 g | 17.7 g | 64% |
| Calories | 100 | 152 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 405 products, one per barcode.
Other meat in this aisle
80 of the 405 frozen poultry, chicken and turkey products are named meat. Per 100 g their median is 134 calories, 393 mg of sodium and 17.9 g of protein; 15 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Breasts with Rib Meat ORGANICS | 143 mg | 134 |
| Chicken Breasts with Rib Meat HARRIS TEETER | 134 mg | 116 |
| Chicken Breast Portions with Rib Meat FOOD CLUB | 134 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): BONELESS SKINLESS CHICKEN BREASTS WITH RIB MEAT FLAVORED WITH 15% SOLUTION OF WATER, SEA SALT, CHICKEN BROTH AND NATURAL FLAVOR.
The statement lists 3 ingredients at the top level, beginning with Boneless Skinless Chicken Breasts with Rib Meat Flavored with 15% Solution of Water, Sea Salt, Chicken Broth and Natural Flavor.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement KIRKWOOD submitted to USDA (FoodData Central 1136504).
Questions about this product
How many calories are in Kirkwood All Natural* Boneless, Skinless Chicken Breasts Portions with Rib Meat?
100 per 3.5 oz (100g) serving, and 100 per 100 g.
How much sodium is in Kirkwood All Natural* Boneless, Skinless Chicken Breasts Portions with Rib Meat?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record KIRKWOOD submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov