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Annie's · Dough Based Products / Meals

Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese

Per 100 g, Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese has 370 calories, 5g of sugars and 610mg of sodium, as submitted to USDA (FoodData Central 2747411). Its declared serving weighs it with what is added to prepare it, while the values are for the product as sold, so this page compares it per 100 g only.

Nutrition Facts

Serving size100g
Amount per serving
Calories370
% Daily Value*
Total Fat 3.5g5%
Saturated Fat 2g9%
Trans Fat 0g
Cholesterol 10mg4%
Sodium 610mg27%
Total Carbohydrate 73g27%
Dietary Fiber 1g4%
Total Sugars 5g
Includes Added Sugars 0g0%
Protein 8g16%
Vitamin D 0mcg0%
Calcium 90mg7%
Iron 0.5mg3%
Potassium 210mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA. Check the USDA record.

0013562610068
UPC
013562610068
Category
Dough Based Products / Meals
Records
21 under this UPC; this page shows the newest record of this barcode

How it compares with other dough based products / meals

Per 100 g, it has more sugar than 73% of the 465 dough based products / meals products in USDA's branded database, and it has more sodium than 71% of them.

Where the calories come from: 82% carbohydrate, 9% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dough based products / meals: sugar per 100 g

Sugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 gSugar per 100 g across 465 dough based products / meals products0 g11 gmedian 3 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese against the 465 dough based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.7 g3.1 g73%
Sodium612 mg382 mg71%
Protein8.2 g7.1 g61%
Calories36517879%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 465 products, one per barcode.

Other cheese in this aisle

144 of the 465 dough based products / meals products are named cheese. Per 100 g their median is 351 calories, 704 mg of sodium and 12.3 g of protein; 61 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pizza Cheese Crunchers FARM RICH483 mg266
Old El Paso Stuffed Nachos Beef and Cheese 20 Count Old El Paso482 mg247
Pillsbury Italian Cheeses & Garlic Cheesy Pull-Aparts Pillsbury477 mg275

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): Rice Pasta (white rice flour, brown rice flour), Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Salt, Corn Starch, Sodium Phosphate, Lactic Acid, Silicon Dioxide (for anticaking).

The statement lists 8 ingredients at the top level, beginning with Rice Pasta (white Rice Flour, Brown Rice Flour), Cheddar Cheese (cultured Pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 24, 2025), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2747411).

More Annie's dough based products / meals

Questions about this product

How many calories are in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

370 per 100g, and 365 per 100 g.

How much sodium is in Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese?

610mg per 100 g (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Nov 24, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov