Annie's · Sauces/Spreads/Dips/Condiments
Annie's Organic Fig Balsamic Vinaigrette
A 2 Tbsp (30g) serving of Annie's Organic Fig Balsamic Vinaigrette has 70 calories, 5g of sugars and 200mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2694391, record updated May 21, 2024).
Values for the declared serving and per 100 g. FoodData Central 2694391, available Jun 13, 2024; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 092325289284
- Category
- Sauces/Spreads/Dips/Condiments
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sauces/spreads/dips/condiments
Per 100 g, it has more sugar than 79% of the 909 sauces/spreads/dips/condiments products in USDA's branded database, and it has more sodium than 52% of them.
Where the calories come from: 35% carbohydrate, 63% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sauces/spreads/dips/condiments: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 18 g | 6.2 g | 79% |
| Sodium | 670 mg | 643 mg | 52% |
| Protein | 1 g | 1.2 g | 48% |
| Calories | 240 | 109 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 909 products, one per barcode.
Other vinaigrette in this aisle
35 of the 909 sauces/spreads/dips/condiments products are named vinaigrette. Per 100 g their median is 290 calories, 852 mg of sodium and 0 g of protein; 10 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 1.5oz Litehouse Balsamic Vinaigrette Litehouse | 512 mg | 349 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinaigrette", one per barcode.
What is in it
Ingredients (as submitted): BEST INGREDIENTS: WATER, EXPELLER-PRESSED CANOLA OIL*, BALSAMIC VINEGAR*, FIG PASTE*, FIG JUICE CONCENTRATE*, CANE SUGAR*, SEA SALT, GARLIC POWDER*, ONION POWDER*, XANTHAN GUM. *ORGANIC
The statement lists 10 ingredients at the top level, beginning with Best Ingredients: Water, Expeller-pressed Canola Oil*, Balsamic Vinegar*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 21, 2024), not the label on the shelf today.
Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2694391).
More Annie's sauces/spreads/dips/condiments
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Annie's Organic Honey Mustard Vinaigrette Dressing | 226 | 10.86 g | 564 mg |
| Annie's Organic Chile Lime Vinaigrette Dressing | 264 | 6.67 g | 494 mg |
| Annie's Lite Goddess Dressing | 200 | 0 g | 833 mg |
| Annie's Roasted Red Pepper Dressing | 196 | 6.05 g | 800 mg |
| Annie's Organic Sesame Ginger Vinaigrette | 290 | 9.68 g | 806 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Annie's Organic Fig Balsamic Vinaigrette?
70 per 2 Tbsp (30g) serving, and 240 per 100 g.
How much sodium is in Annie's Organic Fig Balsamic Vinaigrette?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated May 21, 2024. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov