Annie's · Sauces/Spreads/Dips/Condiments
Annie's Organic Oil & Vinegar Vinaigrette Dressing
A 2 Tbsp (30g) serving of Annie's Organic Oil & Vinegar Vinaigrette Dressing has 120 calories, 0g of sugars and 220mg of sodium, as submitted by General Mills to USDA (FoodData Central 1456707, record updated Mar 15, 2019).
Values for the declared serving and per 100 g. FoodData Central 1456707, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that General Mills submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 092325333543
- Category
- Sauces/Spreads/Dips/Condiments
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other sauces/spreads/dips/condiments
Per 100 g, none of the 909 sauces/spreads/dips/condiments products in USDA's branded database has less sugar, and it has more sodium than 57% of them.
Where the calories come from: 6% carbohydrate, 94% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sauces/spreads/dips/condiments: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.2 g | 0% |
| Sodium | 733 mg | 643 mg | 57% |
| Protein | 0 g | 1.2 g | 0% |
| Calories | 400 | 109 | 88% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 909 products, one per barcode.
Other dressing in this aisle
105 of the 909 sauces/spreads/dips/condiments products are named dressing. Per 100 g their median is 311 calories, 890 mg of sodium and 0 g of protein; 23 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| WISHBONE Creamy French Dressing Wish-Bone | 576 mg | 384 |
| 1.5oz LITEHOUSE CAESAR DRESSING LITEHOUSE | 545 mg | 477 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): EXPELLER-PRESSED CANOLA OIL*, WATER, WHITE DISTILLED VINEGAR*, BALSAMIC VINEGAR*, SEA SALT, DRIED GARLIC*, DRIED ONION*, BLACK PEPPER*, DRIED BASIL*, DRIED PARSLEY*, CELERY SEED*, DRIED CHIVES*, XANTHAN GUM.*ORGANIC
The statement lists 13 ingredients at the top level, beginning with Expeller-pressed Canola Oil*, Water, White Distilled Vinegar*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 15, 2019), not the label on the shelf today.
Source: the ingredient statement General Mills submitted to USDA (FoodData Central 1456707).
More Annie's sauces/spreads/dips/condiments
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Annie's Organic Goddess Dressing | 400 | 0 g | 1,133 mg |
| Annie's Goddess Dressing | 397 | 0.58 g | 1,134 mg |
| Annie's Lemon & Chive Dressing | 406 | 0.65 g | 672 mg |
| Annie's Organic Shiitake Sesame Vinaigrette Dressing | 414 | 0 g | 897 mg |
| Annie's Organic Asian Sesame Dressing | 419 | 9.68 g | 903 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Annie's Organic Oil & Vinegar Vinaigrette Dressing?
120 per 2 Tbsp (30g) serving, and 400 per 100 g.
How much sodium is in Annie's Organic Oil & Vinegar Vinaigrette Dressing?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record General Mills submitted to USDA, last updated Mar 15, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov