Wegmans · Dips and Salsa
Artichoke Asiago Dip
A 2 Tbsp (30g) serving of Artichoke Asiago Dip by Wegmans has 150 calories, less than 1g of sugars and 250mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 1978287, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1978287, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 007789023275
- Category
- Dips and Salsa
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 34% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 3% carbohydrate, 94% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 34% |
| Sodium | 833 mg | 474 mg | 92% |
| Protein | 3.3 g | 2.4 g | 56% |
| Calories | 500 | 107 | 99% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
What is in it
Ingredients (as submitted): MAYONNAISE (CANOLA OIL, EGG YOLK, VINEGAR, WATER, SALT, SUGAR, PAPRIKA EXTRACT), ARTICHOKES (ARTICHOKES, WATER, SALT, CITRIC ACID), ASIAGO CHEESE (MILK, SALT, CALCIUM CHLORIDE, LIPASE, BACTERIAL CULTURE, MICROBIAL ENZYMES, CELLULOSE), GARLIC, SEA SALT, CITRIC ACID, SPICES.
The statement lists 7 ingredients at the top level, beginning with Mayonnaise (canola Oil, Egg Yolk, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 1978287).
More Wegmans dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ranch Vegetable Dip | 448 | 6.9 g | 690 mg |
| Organic Roasted Garlic Hummus | 400 | 0 g | 400 mg |
| Rye Bread Dip | 400 | 3.33 g | 417 mg |
| Roasted Red Pepper Hummus | 367 | 0 g | 283 mg |
| Dairy-free Baba Ghanouj | 367 | 0 g | 350 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wegmans Artichoke Asiago Dip?
150 per 2 Tbsp (30g) serving, and 500 per 100 g.
How much sodium is in Wegmans Artichoke Asiago Dip?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov