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Whitman's · Chocolate

Assorted Chocolates

A 2 pieces (25g) serving of Assorted Chocolates by Whitman's has 120 calories, 13g of sugars and 25mg of sodium, as submitted by Whitman's Candies, Inc. to USDA (FoodData Central 1961766, record updated Dec 13, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2172341.

Nutrition Facts

Serving size2 pieces (25g)
Amount per serving
Calories120
% Daily Value*
Total Fat 6g8%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 25mg1%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 13g
Includes Added Sugars 13g26%
Protein 1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Whitman's Candies, Inc. submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076740070535
UPC
076740070535
Category
Chocolate
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 66% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 51% carbohydrate, 46% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 52 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Assorted Chocolates against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars52 g47.5 g66%
Sodium100 mg77 mg62%
Protein4 g5.9 g23%
Calories48051428%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolates in this aisle

688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 413 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Assorted Milk Chocolates ESTHER PRICE79 mg500
Candy Coated Milk Chocolates UNREAL79 mg500
Assorted Chocolates FANNIE MAY78 mg438

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): MILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)}, DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP, JORDAN ALMONDS {SUGAR, ALMONDS, CORN SYRUP, TITANIUM DIOXIDE, FD&C COLOR (YELLOW 5 LAKE), TAPIOCA DEXTRIN, ARTIFICIAL FLAVOR, MODIFIED STARCH, CONFECTIONER'S GLAZE (WITH BEESWAX AND CARNAUBA WAX), COCONUT WITH SODIUM METABISULFITE (PRESERVES WHITENESS), CONDENSED MILK, CHERRIES {CHERRIES, SUGAR, WATER, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SULFUR DIOXIDE (PRESERVES COLOR), NATURAL FLAVOR, FD&C RED 40}, BUTTER, INVERT SUGAR, PECANS, BROWN SUGAR, CREAM, PALM KERNEL OIL, WALNUTS, MOLASSES, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D), WHITE CHOCOLATE {SUGAR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVOR, SALT}, ALMONDS, APRICOTS WITH SULFUR DIOXIDE (PRESERVES COLOR), SORBITOL, SALT, NATURAL RUM FLAVOR, HONEY, DRIED EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS, NATURAL MAPLE FLAVOR, INVERTASE (ENZYME), SOY LECITHIN (EMULSIFIER), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), NATURAL APRICOT FLAVOR, NATURAL ROSE FLAVOR, CITRIC ACID, TAPIOCA FLOUR, MONO AND DIGLYCERIDES WITH CITRIC ACID (ANTIOXIDANT), SOYBEAN OIL, FD&C COLOR (RED 40) AND MIXED TOCOPHEROLS (ANTIOXIDANT).

The statement lists 5 ingredients at the top level, beginning with Milk Chocolate {sugar, Whole Milk, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 13, 2018), not the label on the shelf today.

Source: the ingredient statement Whitman's Candies, Inc. submitted to USDA (FoodData Central 1961766).

More Whitman's chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Whitman's, Assorted Chocolates48054 g180 mg
Assorted Chocolates48056 g180 mg
Fine Chocolates, Assorted47652.38 g131 mg
Milk, Dark and Artisan Chocolates, Milk48548.48 g91 mg
Sampler Assorted Chocolate48645.71 g114 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Whitman's Assorted Chocolates?

120 per 2 pieces (25g) serving, and 480 per 100 g.

How much sodium is in Whitman's Assorted Chocolates?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Whitman's Candies, Inc. submitted to USDA, last updated Dec 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov