GetFoodFacts

Russell Stover · Candy

Assorted Milk & Dark Chocolates

A 2 pieces (34g) serving of Assorted Milk & Dark Chocolates by Russell Stover has 150 calories, 19g of sugars and 45mg of sodium, as submitted by Russell Stover Candies Inc. to USDA (FoodData Central 2147798, record updated Apr 8, 2020). A newer USDA record of this product, under another barcode, is FoodData Central 2676304.

Nutrition Facts

Serving size2 pieces (34g)
Amount per serving
Calories150
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 45mg2%
Total Carbohydrate 23g8%
Dietary Fiber <1g4%
Total Sugars 19g
Includes Added Sugars 18g36%
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 1mg6%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Russell Stover Candies Inc. submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077260066169
UPC
077260066169
Category
Candy
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 44% of the 19,635 candy products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 61% carbohydrate, 36% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 56 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Assorted Milk & Dark Chocolates against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars55.9 g57.9 g44%
Sodium132 mg50 mg77%
Protein2.9 g2 g57%
Calories44137580%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other chocolates in this aisle

140 of the 19,635 candy products are named chocolates. Per 100 g their median is 464 calories, 106 mg of sodium and 4.7 g of protein; 100 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Valor Chocolates, Jelly Beans VALOR CHOCOLATES100 mg350
Pieces in Milk Chocolate Jingles Bell Shaped Chocolates BUTTERFINGER98 mg488
Kara Chocolates, Monster Mercantile Magic Pumpkins KARA CHOCOLATES96 mg379

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)}, MILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR)}, CORN SYRUP, CONDENSED MILK, CREAM, INVERT SUGAR, PALM KERNEL OIL, BROWN SUGAR, COCONUT WITH SODIUM METABISULFITE (PRESERVES WHITENESS), MOLASSES, WALNUTS, CHERRIES {CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SULFUR DIOXIDE (PRESERVES COLOR), FD&C RED 40}, ALMONDS, SORBITOL, COCOA POWDER, SALT, DRIED EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS, HONEY, STRAWBERRIES, BUTTER, INVERTASE (ENZYME), MAPLE SUGAR, SOY LECITHIN (EMULSIFIER), TAPIOCA STARCH, FD&C COLORS (RED 40, YELLOW 5 & 6, BLUE 1 & 2), CARAMEL COLOR, CITRIC ACID, SOYBEAN OIL, MIXED TOCOPHEROLS (ANTIOXIDANT), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SODIUM HYDROXIDE, MONO AND DIGLYCERIDES WITH CITRIC ACID (ANTIOXIDANT), PECANS, SPICE, LEMON PEEL, CARMINE COLOR, MALTODEXTRIN, RASPBERRIES AND ORANGE PEEL (ORANGE PEEL, WATER AND CITRIC ACID).

The statement lists 40 ingredients at the top level, beginning with Sugar, Dark Chocolate {sugar, Chocolate Processed with Alkali. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Russell Stover Candies Inc. submitted to USDA (FoodData Central 2147798).

More Russell Stover candy

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Russell Stover Assorted Milk & Dark Chocolates?

150 per 2 pieces (34g) serving, and 441 per 100 g.

How much sodium is in Russell Stover Assorted Milk & Dark Chocolates?

45mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Russell Stover Candies Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov