GetFoodFacts

Inland Market · Fish and Seafood

Atlantic Salmon Boneless Fillets, Apple Citrus

A 5 oz (142g) serving of Atlantic Salmon Boneless Fillets, Apple Citrus by Inland Market has 350 calories, 4g of sugars and 300mg of sodium, as submitted by Inland Market Premium Foods to USDA (FoodData Central 1894463, record updated Jan 5, 2018).

Nutrition Facts

Serving size5 oz (142g)
Amount per serving
Calories350
% Daily Value*
Total Fat 23g29%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 300mg13%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 29g58%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Inland Market Premium Foods submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0615433300551
UPC
615433300551
Category
Fish and Seafood
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other fish and seafood

Per 100 g, it has more sugar than 80% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 6% carbohydrate, 60% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among fish and seafood: sugar per 100 g

Sugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Atlantic Salmon Boneless Fillets, Apple Citrus against the 1,235 fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.8 g0 g80%
Sodium208 mg509 mg17%
Protein20.4 g19.3 g62%
Calories24315989%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.

Other fillets in this aisle

87 of the 1,235 fish and seafood products are named fillets. Per 100 g their median is 165 calories, 357 mg of sodium and 17.7 g of protein; 25 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Skinless & Boneless Alaska Pollock Fillets GREAT VALUE160 mg73
IQF 0.7oz Sunfish Fillets 6600 Riverside Foods154 mg85
Alaskan Cod Fillets Star Fisheries Inc111 mg71

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fillets", one per barcode.

What is in it

Ingredients (as submitted): FARM-RAISED ATLANTIC SALMON, APPLE JUICE CONCENTRATE [APPLE JUICE CONCENTRATE, WATER, NATURAL APPLE FLAVOR, ASCORBIC ACID (VITAMIN C), MALIC ACID.], SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), HONEY, BROWN SUGAR, SHERRY WINE (SHERRY, SULFITES), GARLIC, LEMON JUICE, GRANULATED ORANGE PEEL, DEHYDRATED BELL PEPPER, CITRIC ACID, NATURAL APPLE FLAVOR, BLACK PEPPER, XANTHAN GUM, OIL OF LEMON AND CAYENNE PEPPER..

The statement lists 16 ingredients at the top level, beginning with Farm-raised Atlantic Salmon, Apple Juice Concentrate [apple Juice Concentrate, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 5, 2018), not the label on the shelf today.

Source: the ingredient statement Inland Market Premium Foods submitted to USDA (FoodData Central 1894463).

More Inland Market fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Maple Bourbon Atlantic Salmon2180.7 g310 mg
Atlantic Salmon, Peach Glazed2152.11 g134 mg
Salmon Fillets, Orange Ginger2049.15 g359 mg
Atlantic Salmon1970 g606 mg
Cedar Plank Atlantic Salmon with Cracked Pepper & Brown Sugar1830 g106 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Inland Market Atlantic Salmon Boneless Fillets, Apple Citrus?

350 per 5 oz (142g) serving, and 243 per 100 g.

How much sodium is in Inland Market Atlantic Salmon Boneless Fillets, Apple Citrus?

300mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Inland Market Premium Foods submitted to USDA, last updated Jan 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov