GetFoodFacts

Morey's Fine Fish and Seafood · Frozen Fish and Seafood

Atlantic Salmon, Savory Fusion

A 5 oz (142g) serving of Atlantic Salmon, Savory Fusion by Morey's Fine Fish and Seafood has 300 calories, less than 1g of sugars and 380mg of sodium, as submitted by Morey's Seafood International to USDA (FoodData Central 1942637, record updated Feb 16, 2018).

Nutrition Facts

Serving size5 oz (142g)
Amount per serving
Calories300
% Daily Value*
Total Fat 20g26%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 380mg17%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars <1g2%
Protein 25g50%
Vitamin D not declared
Calcium 80mg6%
Iron 1mg6%
Potassium 430mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Morey's Seafood International submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0015292200847
UPC
015292200847
Category
Frozen Fish and Seafood
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 74% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 46% of them.

Where the calories come from: 7% carbohydrate, 60% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Atlantic Salmon, Savory Fusion against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.7 g0 g74%
Sodium268 mg298 mg46%
Protein17.6 g16.1 g60%
Calories21110584%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other salmon in this aisle

388 of the 3,374 frozen fish and seafood products are named salmon. Per 100 g their median is 158 calories, 148 mg of sodium and 19.6 g of protein; 276 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Salmon, Smoky Applewood SEA CUISINE205 mg144
Wild Caught Pink Salmon Skin-on Fillets GREAT VALUE205 mg89
Mango Curry Quinoa Wild-caught Salmon ORCASTRATIONS FOOD197 mg91

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salmon", one per barcode.

What is in it

Ingredients (as submitted): ATLANTIC SALMON (COLOR ADDED), WATER, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL), LIME JUICE [CONCENTRATED LIME JUICE, WATER, SODIUM BENZOATE (PRESERVATIVE), LIME OIL, SODIUM METABISULFITE (PRESERVATIVE)], DEHYDRATED TOMATO, SODIUM DIACETATE, DEHYDRATED GARLIC, BALSAMIC VINEGAR POWDER (BALSAMIC VINEGAR, MALTODEXTRIN), SALT, DEHYDRATED SHALLOTS, MODIFIED FOOD STARCH, MALTODEXTRIN, DEHYDRATED GREEN ONION, SPICES, NATURAL FLAVORS, DEHYDRATED RED AND GREEN BELL PEPPER, SUGAR (INCLUDING HONEY), DEHYDRATED SUN DRIED TOMATO, SESAME SEED OIL, SESAME SEEDS, DEHYDRATED PARSLEY, DEHYDRATED LEMON PEEL.

The statement lists 22 ingredients at the top level, beginning with Atlantic Salmon (color Added), Water, Olive Oil Blend (canola Oil and Olive Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2018), not the label on the shelf today.

Source: the ingredient statement Morey's Seafood International submitted to USDA (FoodData Central 1942637).

More Morey's Fine Fish and Seafood frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Atlantic Salmon, Sweet Bourbon1972.82 g155 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Morey's Fine Fish and Seafood Atlantic Salmon, Savory Fusion?

300 per 5 oz (142g) serving, and 211 per 100 g.

How much sodium is in Morey's Fine Fish and Seafood Atlantic Salmon, Savory Fusion?

380mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Morey's Seafood International submitted to USDA, last updated Feb 16, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov