Harris-Teeter Inc. · Cooked and Prepared
Baby Back Pork Ribs, Hickory Smoked
A 5 oz (140g) serving of Baby Back Pork Ribs, Hickory Smoked by Harris-Teeter Inc. has 320 calories, 17g of sugars and 840mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 600502, record updated Dec 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 600502, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072036610430
- Category
- Cooked and Prepared
- Records
- 1 under this UPC
How it compares with other cooked and prepared
Per 100 g, it has more sugar than 89% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 56% of them.
Where the calories come from: 24% carbohydrate, 56% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.1 g | 1.2 g | 89% |
| Sodium | 600 mg | 560 mg | 56% |
| Protein | 11.4 g | 17.9 g | 9% |
| Calories | 229 | 161 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
Other ribs in this aisle
98 of the 1,201 cooked and prepared products are named ribs. Per 100 g their median is 229 calories, 471 mg of sodium and 14.3 g of protein; 79 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| St. Louis Style Pork Ribs, Roasted Chile Lime AMERICAN BBQ COMPANY | 471 mg | 179 |
| Sam's Joint, Pork Baby Back Ribs with Sauce SAM'S JOINT | 471 mg | 250 |
| Sweet Hickory Bbq Fully Cooked Pork Baby Back Ribs in Honey Flavored Hickory Bbq Sauce KNOCK OUT MEATS | 471 mg | 243 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ribs", one per barcode.
What is in it
Ingredients (as submitted): PORK BABY BACK RIBS, WATER, CANE SUGAR, TOMATO PASTE, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF: MOLASSES, BROWN SUGAR, SALT, CONCENTRATED PINEAPPLE JUICE, NATURAL SMOKE FLAVOR, MODIFIED FOOD STARCH, PAPRIKA, DEXTROSE, SODIUM PHOSPHATE, GARLIC POWDER, ONION POWDER, SPICES.
The statement lists 17 ingredients at the top level, beginning with Pork Baby Back Ribs, Water, Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 600502).
Questions about this product
How many calories are in Harris-Teeter Inc. Baby Back Pork Ribs, Hickory Smoked?
320 per 5 oz (140g) serving, and 229 per 100 g.
How much sodium is in Harris-Teeter Inc. Baby Back Pork Ribs, Hickory Smoked?
840mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov