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Private Selection · Prepared Pasta and Pizza Sauces

Bacon & Aged Cheddar Mac & Cheese Sauce

A 1/4 cup (62g) serving of Bacon & Aged Cheddar Mac & Cheese Sauce by Private Selection has 130 calories, 3g of sugars and 800mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2152720, record updated Apr 9, 2021).

Nutrition Facts

Serving size1/4 cup (62g)
Amount per serving
Calories130
% Daily Value*
Total Fat 11g14%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 800mg35%
Total Carbohydrate 7g3%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars 2g4%
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 62g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110874863
UPC
011110874863
Category
Prepared Pasta and Pizza Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 65% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 21% carbohydrate, 73% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Bacon & Aged Cheddar Mac & Cheese Sauce against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.8 g4.2 g65%
Sodium1,290 mg372 mg99%
Protein3.2 g1.6 g86%
Calories2106490%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 3,024 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Italian Parmesan Chicken Oven Bake Sauce MCCORMICK1,026 mg79
Pasta Skillet Sauce RED FORK1,017 mg167
Traditional Basil Pesto Sauce BARILLA1,000 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, CREAM (CREAM, MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, CARBOXYMETHYL CELLULOSE, POLYSORBATE 80), PROCESSED CHEESE (CHEDDAR AND BRICK CHEESE [MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, AND COLOR ADDED], WATER, WHEY, NATURAL FLAVOR, SODIUM CITRATE, SODIUM PHOSPHATE, SALT, MALTODEXTRIN, LACTIC ACID, CITRIC ACID, COLOR ADDED), CANOLA OIL, MODIFIED CORN STARCH, BROWN SUGAR, BUTTER, SALT, BACON BASE (BACON, SALT, YEAST EXTRACT, HAM STOCK, SUGAR, CORN STARCH, NATURAL FLAVOR, CARAMEL COLOR, POTASSIUM, SORBATE [PRESERVATIVE]), GARLIC, BACON PIECES (WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEEDS, WATER, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), NATURAL FLAVOR, SUGAR, LACTIC ACID, GLUCONO DELTA LACTONE, SPICE, YEAST EXTRACT, WHEY, DEHYDRATED ONION, POTASSIUM SORBATE (PRESERVATIVE), SMOKE FLAVOR, DEHYDRATED GARLIC, CARRAGEENAN, GUAR GUM, SPICE EXTRACT, DISODIUM EDTA (TO PROTECT FLAVOR).

The statement lists 27 ingredients at the top level, beginning with Water, Cream (cream, Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 9, 2021), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2152720).

More Private Selection prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Truffle & Aged Cheddar Mac & Cheese Sauce2101.61 g790 mg
Roasted Poblano & Aged Cheddar Mac & Cheese Sauce2101.61 g919 mg
Basil Pesto Alfredo Cream Sauce1131.61 g419 mg
Mascarpone Vodka Pasta Sauce833.33 g383 mg
Vodka Pasta Sauce645.6 g352 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Private Selection Bacon & Aged Cheddar Mac & Cheese Sauce?

130 per 1/4 cup (62g) serving, and 210 per 100 g.

How much sodium is in Private Selection Bacon & Aged Cheddar Mac & Cheese Sauce?

800mg per serving (35% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Apr 9, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov