Certified Angus Beef · Sausages, Hotdogs and Brats
Bacon Wrapped Franks
One link (68g) serving of Bacon Wrapped Franks by Certified Angus Beef has 210 calories, less than 1g of sugars and 520mg of sodium, as submitted by Completely Fresh Foods, Inc to USDA (FoodData Central 1996559, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 1996559, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Completely Fresh Foods, Inc submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 814567019654
- Category
- Sausages, Hotdogs and Brats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 57% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 2% carbohydrate, 79% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 1.2 g | 57% |
| Sodium | 765 mg | 823 mg | 38% |
| Protein | 14.7 g | 15.3 g | 46% |
| Calories | 309 | 286 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other franks in this aisle
485 of the 4,631 sausages, hotdogs and brats products are named franks. Per 100 g their median is 281 calories, 906 mg of sodium and 12 g of protein; 56 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cocktail Franks MUCKE'S | 607 mg | 286 |
| Uncured Beef Franks OPEN NATURE | 607 mg | 304 |
| Bun Length Hot Dogs Franks OUR FAMILY | 600 mg | 240 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "franks", one per barcode.
What is in it
Ingredients (as submitted): CERTIFIED ANGUS BEEF, WATER, DEXTROSE, SALT, SODIUM LACTATE, GARLIC, SPICES, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM DIACETATE, OLEORESIN OF PAPRIKA AND SODIUM NITRITE. BACON: CURED WITH WATER, SALT, SODIUM PHOSPHATE, SUGAR, SODIUM ERYTHORBATE, SPICE EXTRACTIVES AND SODIUM NTRITE. MAY CONTAIN TRACES OF SOY.
The statement lists 16 ingredients at the top level, beginning with Certified Angus Beef, Water, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Completely Fresh Foods, Inc submitted to USDA (FoodData Central 1996559).
More Certified Angus Beef sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Certified Angus Beef, Frankfurters Beef | 286 | 1.79 g | 964 mg |
| Jalapeno Cheddar Franks | 246 | 1.75 g | 789 mg |
| Hardwood Smoked Regular Bratwurst | 238 | 1.19 g | 1,167 mg |
| Skinless Club Polish Franks | 224 | 2.35 g | 859 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Certified Angus Beef Bacon Wrapped Franks?
210 per 1 link (68g) serving, and 309 per 100 g.
How much sodium is in Certified Angus Beef Bacon Wrapped Franks?
520mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Completely Fresh Foods, Inc submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov