Brand

Certified Angus Beef nutrition facts

USDA's branded food database lists 24 Certified Angus Beef products from Completely Fresh Foods, Inc in 8 categories; the most are other meats (12). Of the 16 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 11 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Certified Angus Beef against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Other Meats	12	0 g vs 0 g	67 vs 80 mg	17.0 g vs 17.9 g
Sausages, Hotdogs and Brats	5	1.8 g vs 1.2 g	859 vs 823 mg	14.0 g vs 15.3 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Certified Angus Beef products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Smoked Uncured Beef Bacon	Bacon, Sausages and Ribs	179	3.6 g (80%)	786 mg (24%)
Craft Beer Beef Chili	Chili and Stew	119	1.8 g (52%)	339 mg (41%)
Beef Patties, Bacon & Cheddar	Frozen Patties and Burgers	404	0 g (0%)	616 mg (88%)
Certified Angus Beef, Holten Meats, Chuck Patties	Frozen Patties and Burgers	293	0 g (0%)	67 mg (13%)
Certified Angus Beef brand Natural* Boneless Beef Brisket TDO USDA Choice or higher *Minimally processed with no artificial ingredients	Meat and Poultry, Prepared	277	n/a	62 mg (3%)
Chuck & Brisket Beef Patties	Other Frozen Meats	252	0 g (0%)	66 mg (26%)
80% Lean / 20% Fat Ground Beef Burgers	Other Meats	252	n/a	66 mg (26%)
80% Lean 20% Fat 100% Pure Ground Beef	Other Meats	250	n/a	67 mg (31%)
80% Lean 20% Fat Ground Beef Chuck	Other Meats	250	n/a	67 mg (31%)
80% Lean 20% Fat Ground Beef Chuck	Other Meats	250	n/a	67 mg (31%)
85% Lean 15% Fat Ground Beef Round	Other Meats	214	n/a	67 mg (31%)
90% Lean 10% Fat Grass-fed Ground Beef	Other Meats	179	0 g (0%)	67 mg (31%)
93% Lean 7% Fat Lean Ground Beef	Other Meats	152	n/a	67 mg (31%)
Certified Angus Beef, Ground Beef	Other Meats	312	0 g (0%)	67 mg (31%)
Ground Beef Chuck	Other Meats	257	n/a	66 mg (26%)
Ground Chuck Beef	Other Meats	250	0 g (0%)	67 mg (31%)
Prime Ground Beef Burgers	Other Meats	260	0 g (0%)	67 mg (31%)
Seasoned Shaved Beef Brisket	Other Meats	286	0 g (0%)	527 mg (80%)
Smoked Uncured Beef Bacon	Other Snacks	179	3.6 g (30%)	786 mg (37%)
Bacon Wrapped Franks	Sausages, Hotdogs and Brats	309	1.5 g (57%)	765 mg (38%)
Certified Angus Beef, Frankfurters Beef	Sausages, Hotdogs and Brats	286	1.8 g (63%)	964 mg (75%)
Hardwood Smoked Regular Bratwurst	Sausages, Hotdogs and Brats	238	1.2 g (49%)	1,167 mg (91%)
Jalapeno Cheddar Franks	Sausages, Hotdogs and Brats	246	1.8 g (61%)	789 mg (44%)
Skinless Club Polish Franks	Sausages, Hotdogs and Brats	224	2.4 g (81%)	859 mg (57%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

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Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov