Herdez · Frozen vegetables
Baja Blend Seasoned Sweet Corn with Red and Green Pepper
A 3/4 cup (110g) serving of Baja Blend Seasoned Sweet Corn with Red and Green Pepper by Herdez has 110 calories, 3g of sugars and 110mg of sodium, as submitted by Herdez S.A. to USDA (FoodData Central 2072153, record updated Nov 1, 2017).
Values for the declared serving and per 100 g. FoodData Central 2072153, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Herdez S.A. submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072878150514
- Category
- Frozen vegetables
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen vegetables
Per 100 g, it has more sugar than 58% of the 3,720 frozen vegetables products in USDA's branded database, and it has more sodium than 82% of them.
Where the calories come from: 84% carbohydrate, 9% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.7 g | 2.4 g | 58% |
| Sodium | 100 mg | 24 mg | 82% |
| Protein | 1.8 g | 2.4 g | 32% |
| Calories | 100 | 43 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,720 products, one per barcode.
Other pepper in this aisle
238 of the 3,720 frozen vegetables products are named pepper. Per 100 g their median is 36 calories, 18 mg of sodium and 1.3 g of protein; 177 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Edamame with Sea Salt & Cracked Pepper PICTSWEET FARMS | 67 mg | 63 |
| Asian Style Organic Broccoli, Red Onions, Carrots, Champignon Mushrooms, Edamame, Red Peppers, Green Beans & Ginger Blend WOODSTOCK | 65 mg | 35 |
| Italian Style Vegetables Zucchini, Cauliflower, Carrots, Green Beans, Baby Lima Beans & Red Peppers ESSENTIAL EVERYDAY | 53 mg | 35 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepper", one per barcode.
What is in it
Ingredients (as submitted): CORN, RED AND GREEN BELL PEPPERS, WATER, LESS THAN 2% OF; MILLED WHOLE CORN, MILLED WHOLE FLAXSEED, NATURAL FLAVOR, SUNFLOWER OIL, SALT.
The statement lists 8 ingredients at the top level, beginning with Corn, Red and Green Bell Peppers, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.
Source: the ingredient statement Herdez S.A. submitted to USDA (FoodData Central 2072153).
Questions about this product
How many calories are in Herdez Baja Blend Seasoned Sweet Corn with Red and Green Pepper?
110 per 3/4 cup (110g) serving, and 100 per 100 g.
How much sodium is in Herdez Baja Blend Seasoned Sweet Corn with Red and Green Pepper?
110mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Herdez S.A. submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov